Featuring #AnniMasSambal with "ikan bilis" (dried Malaysian anchovies) and "petai" (sator bean). Here's the recipe for this - "Sambal ikan bilis & petai" (Anchovies and sator bean #sambal)

Want to try it? Here's the recipe.

Got up later than usual this Sunday morning and went straight to brunch. Couldn't figure out what to eat as my tummy screamed to be fed. Cooking a whole big meal wasn't on my list yet for the day. Way too early to be cooking a storm I thought.